💡 Tips & Variations
- Extra Toppings: Try adding fresh berries, banana slices, or a drizzle of honey on top for extra flavor and color.
- Flavor Boost: Add a pinch of ground nutmeg or a dash of cinnamon to the egg mixture for a spiced twist.
- Make it Vegan: Swap the eggs and milk for plant-based alternatives like almond milk and flax eggs to make this recipe vegan-friendly.
- Make-ahead Option: You can prep the egg mixture and soak the bread slices the night before, then simply fry them the next morning for a quicker breakfast.
⏱️ Quick Facts
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4 (based on 6 slices of bread)
- Calories per Serving: Approx. 350–400 kcal
🍽️ Serving Suggestions: Serve warm with a drizzle of maple syrup, a dollop of whipped cream, or a scoop of vanilla ice cream for a comforting treat!
