Storage and Serving
This chicken pizza is best enjoyed fresh from the oven, but if you have leftovers, you can store them in an airtight container in the refrigerator for up to 2-3 days. To reheat, simply place slices in the oven at 175°C (350°F) for about 5-10 minutes or until the cheese is bubbly and the crust is crispy again. Alternatively, you can microwave individual slices for a quicker option, although the crust may not be as crispy.
For serving, cut the pizza into wedges and serve with a side of garlic bread, a fresh salad, or your favorite dipping sauce. This chicken pizza also pairs wonderfully with a cold drink or a glass of wine for a casual yet satisfying meal.
Additional Tips
- If you prefer a spicier pizza, you can add more chili pepper to the chicken or sprinkle some crushed red pepper flakes on top of the finished pizza.
- Feel free to customize the toppings according to your preferences. You can add other vegetables like onions, mushrooms, or olives, or even swap the chicken for turkey or beef.
- If you like a more decadent pizza, consider adding a drizzle of olive oil or a sprinkle of Parmesan cheese on top before serving for extra flavor.
