Serving & Storage Tips
Once cooled, slice and enjoy this indulgent treat with a cup of coffee, tea, or milk. The gooey fudge center makes it an irresistible dessert or snack for any time of the day!
Storage:
- Store any leftover bread in an airtight container at room temperature for up to 3 days.
- You can also freeze individual slices for later enjoyment. Wrap each slice tightly in plastic wrap and place them in a freezer-safe container. Thaw at room temperature before serving.
Tips:
- If you want to add a bit of texture, consider mixing in a handful of chopped nuts or chocolate chips to the batter before baking.
- For an extra indulgent treat, top the bread with a scoop of vanilla ice cream or a drizzle of additional hot fudge sauce.
