Ingredients
For the Wreath Meringues:
- 4 large egg whites (at room temperature)
- 1 cup powdered sugar
- 1/4 teaspoon cream of tartar (or a pinch of salt)
- 1/2 teaspoon vanilla extract
- A few drops of green gel food coloring
For Decorating/Serving:
- Pomegranate seeds, blueberries, strawberry pieces (optional)
- Powdered sugar
- Pearl sugar or edible decorations
- A small amount of melted white chocolate, if desired