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Herb-Roasted Chicken Thighs with Garlic Veggies & Potatoes

  • 🍋 Squeeze some fresh lemon juice over the chicken and veggies just before serving for a burst of brightness.
  • 🥔 If you want crispy potatoes, make sure to spread them out on the pan so they can roast evenly and get crispy on the edges.
  • 🍗 Use chicken breasts if you prefer leaner meat, but thighs give extra flavor and juiciness!
  • 🧄 Add a sprinkle of grated parmesan cheese over the vegetables in the last 5 minutes of roasting for a cheesy twist.

🍽️ Comfort in Every Bite

This Herb-Roasted Chicken Thighs with Garlic Veggies & Potatoes plate is everything you want in a cozy dinner—savory, satisfying, and packed with flavor. It’s simple enough for weeknight cooking but feels indulgent with every bite!

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