Tips & Variations
- Protein swap: Use canned tuna or seared ahi for a more traditional Niçoise take.
- Add crunch: Top with sliced radishes or a handful of toasted walnuts.
- Make it meal prep-friendly: Store each component separately and assemble just before serving to maintain freshness and texture.
This Salmon Niçoise Salad is as nutritious as it is delicious—packed with healthy fats, fiber, and flavor. Great for sharing or savoring solo with a glass of chilled white wine. Bon appétit! 🇫🇷
