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Gochujang Honey Glazed Shrimp Tacos

šŸ’” Tips

• Adjust the spice level by adding more honey for sweetness or increasing the gochujang for extra heat.

• For extra crunch, top the tacos with pickled onions or crushed peanuts.

• To turn this into a bowl meal, serve the shrimp and slaw over rice or quinoa instead of tortillas.

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