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GARLIC BUTTER SHRIMP FRIED RICE

Nutritional Information (Approx. per serving)

  • Calories: 480–550
  • Protein: 28–32 g
  • Carbs: 50–55 g
  • Fat: 18–22 g
  • Fiber: 3–4 g
  • Rich in B vitamins, omega-3s (from shrimp), and antioxidants from veggies.

Conclusion

Garlic Butter Shrimp Fried Rice blends indulgent flavor with comforting simplicity. It’s a complete meal with protein, vegetables, and satisfying rice — all cooked in one pan with minimal mess.

Recommendation

Serve with a side of cucumber salad, steamed broccoli, or a light soup for a well-rounded meal. Leftovers reheat beautifully for lunch the next day.

Embracing Healthful Indulgence

This dish proves you can enjoy bold, buttery flavors while still nourishing your body with wholesome ingredients. Every spoonful is a reminder that good food can be both comforting and full of vitality. Celebrate flavor, savor the richness, and enjoy the balance between indulgence and nourishment.

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