Frozen Vanilla & Chocolate Ice Cream Loaf with Dark Chocolate Drizzle

Prep Time: 20 minutes
Freezing Time: 4–6 hours (or overnight)
Servings: 6 to 8 slices
Difficulty: Easy

Use a hot knife (run under hot water and dried) for cleaner slices.
Switch up flavors by using cookies and cream, strawberry, or caramel ice cream layers.
Top with chopped nuts or crushed cookies for extra crunch.

This frozen dessert is a guaranteed hit—no oven required, and it’s beautiful enough for a celebration! ❄️🍨