Ingredients
- 2 cups (250g) all-purpose flour
- 1 cup (200g) sugar
- ½ cup (120ml) vegetable oil
- 2 large eggs
- 1½ cups (about 220g) fresh strawberries, chopped
- ½ cup (120ml) milk
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 1 tablespoon vanilla extract
- 2 tablespoons strawberry jam (optional but enhances flavor)
- A little extra flour for coating strawberries