Serving Suggestions
This rosemary garlic bread is perfect on its own, with a drizzle of olive oil, or paired with your favorite spreads. It’s especially delicious served alongside soups, salads, or with a cheese platter. For a simple, yet indulgent treat, try toasting a slice with a pat of butter or dipping it in olive oil and balsamic vinegar.
Whether you’re making it for a special occasion or just for a cozy meal at home, this homemade bread is sure to impress. Enjoy the process and the wonderful aromas as your bread bakes to perfection!
