Easy Apple Crisp Bars

🍏 Tips & Storage

• Apple choices: Use a firm baking apple like Granny Smith, Honeycrisp, or Fuji for best texture.
• Make ahead: These bars taste even better the next day as the flavors meld. Store covered at room temperature for 2 days or refrigerate for up to 5 days.
• Optional glaze: Drizzle cooled bars with a simple powdered sugar glaze (1/2 cup powdered sugar + 1 tbsp milk).

📋 Recipe Summary

• Prep Time: 20 minutes
• Cook Time: 40 minutes
• Total Time: 1 hour
• Yield: 12 bars

Easy Apple Crisp Bars are everything you love about apple crisp—spiced, buttery, and crumbly—made into neat, portable squares. A guaranteed crowd-pleaser for fall and beyond! 🍁