- Once the brownie base has fully cooled, portion small amounts of cookie dough and gently press or spoon it over the brownie layer.
- Smooth or shape the tops as desired, creating neat, gem-like portions.
- Chill the assembled brownies until firm, allowing the layers to set cleanly for slicing or serving.
Serving & Storage
Serve these brownie gems chilled or slightly cool for the best contrast between the dense brownie and soft cookie dough. They look especially festive arranged on a holiday platter or tucked into decorative treat boxes.
Store leftovers in an airtight container in the refrigerator for up to 4 days. The flavors deepen as they rest, making them just as delicious — if not better — the next day.
