Dolly’s Chicken and Stuffing Casserole

👩‍🍳 Instructions

Step 1: Preheat Oven

1. Preheat your oven to 350°F (175°C).
2. Grease a 9×13-inch baking dish with butter or non-stick spray.

Step 2: Prepare the Casserole Mixture

3. In a large mixing bowl, combine the cooked shredded chicken, stuffing mix, cream of chicken soup, sour cream, and chicken broth.
4. Add garlic powder, onion powder, salt, and pepper. Stir well to incorporate everything evenly.
5. If desired, mix in 2 tablespoons of melted butter for a richer texture and flavor.

Step 3: Bake the Casserole

6. Transfer the chicken mixture into the prepared baking dish and spread evenly.
7. Cover with foil and bake for 30 minutes.
8. Remove foil and bake an additional 10–15 minutes, or until golden brown and bubbling on top.

Step 4: Serve

• Let cool for 5–10 minutes before serving.
• Garnish with chopped fresh parsley if desired.
• Serve warm with a side of vegetables or salad for a complete meal.

📋 Quick Info