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Let the sandwich rest for 1–2 minutes.
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Slice in half and serve warm — great with ranch, honey mustard, or a simple tomato soup.
🔥 Optional Add-Ons
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Spicy kick: Add a few pickled jalapeños or a smear of spicy mustard.
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Sweet twist: A thin layer of caramelized onion or apple butter can balance the tang.
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Extra crunch: Add kettle chips inside just before serving.
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