🍓 Serve & Enjoy
- Serve the wonton bites warm with whipped cream, extra strawberry jam or sauce for dipping, and fresh sliced strawberries.
- Dust lightly with powdered sugar if desired for extra sweetness and presentation.
💡 Tips & Variations
- Seal tightly: Press the edges well to prevent leaks during frying. A fork crimp can help.
- Don’t overcrowd: Fry in small batches to avoid dropping the oil temperature and ensure even crisping.
- Make ahead: Prepare and refrigerate filled wontons for up to 4 hours before frying.
- Air fryer option: Brush with oil and air fry at 375°F (190°C) for 6–8 minutes, flipping halfway through.
These cheesecake-stuffed wontons bring together the best of creamy, fruity, and crunchy—all in one bite. Whether for a holiday platter or a quick dessert craving, they’re a fun, indulgent twist on classic cheesecake. 🍓🧁
