This white garlic sauce is perfect on pizzas topped with chicken, mushrooms, spinach, roasted vegetables, or mozzarella. It also works beautifully as a sauce for flatbreads, calzones, or as a creamy dip for breadsticks.
Storage & Reheating
Store leftover sauce in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop over low heat, whisking occasionally to restore its smooth consistency.
Creamy, garlicky, and ultra-flavorful, this White Garlic Pizza Sauce is an easy way to elevate homemade pizza night into something truly special.
