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Creamy Grape Salad with Crunchy Brown Sugar Pecan Topping

Tips & Storage

  • Make Ahead: You can prepare the creamy base and grapes up to 24 hours in advance. Add the brown sugar and pecan topping just before serving to preserve the crunch.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days. Note that the topping may soften slightly over time.
  • Optional Add-ins: Try mixing in chopped apples, mini marshmallows, or using walnuts instead of pecans for variation.
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