Serving & Storage Tips
This creamy chicken salad is best enjoyed chilled and served immediately after preparing, especially if you’re adding the potato sticks on top. If you need to store any leftovers, transfer the salad to an airtight container and keep it in the refrigerator for up to 2-3 days. The flavors will continue to develop as the salad sits, but the potato sticks should be added right before serving to preserve their crunch.
Variations:
- If you prefer a lighter version, you can substitute the mayonnaise with Greek yogurt or a combination of sour cream and yogurt.
- For added texture, try adding diced apples or celery to the salad. The crispness of these ingredients will add another layer of freshness.
- If you’re looking for a gluten-free option, ensure that the potato sticks and any additional ingredients are gluten-free. You can also use gluten-free mayonnaise or dressings to accommodate dietary needs.
