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Cream Cheese and Bacon Stuffed Doritos – A Crunchy, Cheesy Delight

Tips & Variations

  • Make ahead: Assemble and coat the Doritos in advance, then refrigerate for up to 4 hours before frying.
  • Air fryer method: Lightly spray coated Doritos with oil and air fry at 375°F (190°C) for 5–6 minutes, flipping halfway through.
  • Spice it up: Add a dash of hot sauce or chopped jalapeños to the filling for a bolder flavor.
  • Different chips: Try Cool Ranch or Spicy Sweet Chili Doritos for a new flavor twist.

Perfect For:

  • Game day snacks
  • Appetizers and party platters
  • Late-night cravings
  • Potluck recipes that wow!

These Cream Cheese and Bacon Stuffed Doritos are crunchy, creamy, savory bites of cheesy heaven. Fry up a batch and watch them disappear fast!

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