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Cranberry Orange Shortbread Cookies

Notes

  • For sharper citrus flavor, add an extra teaspoon of orange zest to the dough.
  • Chilling the dough logs for 20–30 minutes before slicing helps maintain clean edges.
  • Store cookies in an airtight container; their flavor deepens after a day as the zest infuses the dough.

These Cranberry Orange Shortbread Cookies are a festive, bright, and buttery treat that pairs perfectly with tea, coffee, or a holiday dessert spread.

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