Serving Suggestions
These buttery, flaky biscuits are perfect served with a variety of dishes. Pair them with soups, stews, or a classic breakfast with eggs and bacon. They also make a fantastic addition to a holiday meal or afternoon tea!
Enjoy these warm, melt-in-your-mouth biscuits with your favorite toppings like honey, jam, or simply a pat of butter. They’re sure to become a new staple in your kitchen!
