<
Advertisement
Advertisement
Advertisement

Cinnamon Sweet Alabama Pecan Bread – Buttery, Moist, and Southern-Inspired

💡 Tips & Variations

  • Make it mini: Divide into mini loaf pans for gifting. Reduce baking time to 30–40 minutes.
  • Nut swap: Try chopped walnuts or almonds if you don’t have pecans.
  • Add-ins: Mix in ½ cup of raisins or chopped dates for a deeper Southern twist.
  • Storage: Wrap tightly and store at room temperature for 3–4 days, or freeze for up to 3 months.

This Sweet Alabama Pecan Bread is a cozy Southern classic—sweet, buttery, and loaded with toasted pecans and warm cinnamon spice. It’s as delicious with your morning coffee as it is topped with a scoop of vanilla ice cream. 🍂🍞

Advertisement

Laisser un commentaire