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Christmas Taco Cheese Ball Wreath

  • Final Chill: Refrigerate the finished cheese ball wreath for at least 30 minutes more, or until fully firm. This final chill helps the wreath hold its shape when served.
  • Serve: Serve chilled with fresh vegetables and tortilla chips for dipping. Arrange the dippers around the wreath for a beautiful presentation that invites guests to dig in.
  • Make-Ahead & Storage Tips

    This Christmas Taco Cheese Ball Wreath can be prepared a day in advance and stored tightly wrapped in the refrigerator. Add the tortilla chip coating and final shaping closer to serving time for the best texture. Leftovers can be wrapped and refrigerated for up to 3 days, making this a convenient and festive appetizer throughout the holiday season.

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