💡 Tips & Variations
- Make Ahead: Assemble the dip in advance and refrigerate. Bake just before serving.
- Seafood Swaps: Use canned crab (well-drained) or imitation crab for a budget option. Add extra shrimp if preferred.
- Lighter Option: Substitute Greek yogurt for sour cream and use low-fat cheeses if desired.
- Extra flavor boost: Add a squeeze of lemon juice or a pinch of cayenne.
This Cheesy Shrimp & Crab Dip is the definition of indulgent comfort and coastal flavor. Whether served at a party or just for yourself (we won’t judge), this dip is warm, creamy, and unforgettable. 🦐🧀🔥
