🍫 Cheesecake Egg Rolls 🍓
These crispy, golden-fried cheesecake egg rolls are a sweet indulgence like no other. Filled with a smooth, creamy cream cheese filling and rolled in cinnamon sugar, they’re perfect for serving warm with a drizzle of caramel, chocolate sauce, or fresh fruit on top. Easy to make and completely irresistible!
📝 Ingredients
For the Filling:
- 8 oz cream cheese, softened 🧀
- 3½ tablespoons granulated sugar 🍚
- ½ teaspoon freshly squeezed lemon juice 🍋
- ½ teaspoon pure vanilla extract 🌿
- ¼ teaspoon fine sea salt 🧂
For Assembly:
- 8 egg roll wrappers 🍤
- Water (for sealing wrappers) 💧
For Coating and Frying:
- 1 cup granulated sugar 🍚
- 2 tablespoons ground cinnamon 🌶️
- Vegetable oil for frying 🛢️
For Serving (Optional):
- Caramel sauce 🍯
- Chocolate sauce 🍫
- Chopped fresh strawberries 🍓
- Powdered sugar ❄️
