Christmas Ooey Gooey Butter Cookies
Ingredients For the dough: 1 package (8 oz / 225 g) cream cheese, softened 1/2 cup (115 g) butter, softened 1 large egg 1 tsp vanilla extract 1 box (15.25 oz / ~430 g) yellow cake mix For rolling: Powdered sugar (about 1/2 cup) Christmas sprinkles (optional) Instructions