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Candy Apple Vodka Ice Bombs

πŸ‘©β€πŸ³ Directions

  1. Mix Ingredients: In a bowl, combine vodka, apple juice, and sugar.
  2. Dissolve Sugar: Stir until the sugar is fully dissolved and the liquid mixture is smooth.
  3. Fill Molds: Pour the mixture into ice bomb molds, filling each cavity to the top.
  4. Freeze: Place the molds in the freezer and chill for at least 4 hours or until solid.
  5. Serve: Pop the frozen bombs out of the molds and serve immediately. Enjoy chilled!
πŸ’‘ Tip: For extra flavor, drop the ice bombs into sparkling water, apple soda, or a chilled cocktail for a candy-apple burst!

⚠️ Reminder

  • These are alcoholic treats β€” serve only to adults 21+.
  • Freeze time may vary depending on mold size.

 

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