📋 Summary
- Prep Time: 10–15 minutes
- Bake Time: 30–35 minutes
- Total Time: ~45–50 minutes
- Servings: 9–12 squares
💡 Tips & Variations
- Make it spicy: Add a pinch of cayenne pepper or diced jalapeños to the batter.
- No garlic-herb cheese? Substitute with softened cream cheese and a pinch of Italian herbs + garlic powder.
- Leftovers: Store covered in the fridge for up to 3 days. Reheat slices in a toaster oven or microwave.
✨ Result: Moist, cheesy, and packed with veggies, this Broccoli Cheese Cornbread is a flavorful twist on classic cornbread that’s guaranteed to please a crowd!
