5️⃣ Finish the Cake
- Wrap the Swiss roll in plastic wrap and chill for at least 1 hour to set.
- Before serving, cover with whipped cream or dust with powdered sugar for a light finish.
- Decorate with chocolate shavings and whole cherries for a beautiful, festive look.
🌟 Tips & Variations
- 🍫 For extra indulgence, drizzle chocolate ganache on top of the roll before garnishing.
- 🍓 Use amarena cherries for a richer, more intense cherry flavor.
- 🍋 Add a bit of lemon zest to the whipped cream for a refreshing citrusy kick.
- 🥄 For a deeper flavor, sprinkle a little cinnamon in the whipped cream filling.
🎉 A Decadent Twist on a Classic
This Black Forest Swiss Roll is the ultimate crowd-pleaser—fluffy, creamy, and filled with the sweetness of cherries. It’s the perfect dessert for any special occasion, or just when you want a slice of something indulgent that’s bound to impress!
