Black Forest Cake and Frappe: The Ultimate Sweet Escape

Ingredients for the Frappe

For the Frappe:

• 1 cup ice cubes
• 1 cup cold brewed coffee or espresso
• ½ cup milk (dairy or non-dairy)
• 1–2 tablespoons sugar (adjust to taste)
• Whipped cream for topping (optional)
• Chocolate shavings (optional)

Instructions