🍞 Cranberry Pistachio Babka Bread
This Cranberry Pistachio Babka Bread combines the perfect balance of sweet and savory with juicy cranberries, crunchy pistachios, and a touch of cinnamon. With a soft, buttery dough and a gorgeous twist of vibrant filling, this babka bread is perfect for any occasion — from holiday brunches to cozy mornings. A glossy syrup finish takes it over the top, making each slice a beautifully decadent treat. 🌟🍞
🧾 Ingredients
For the Dough:
- 3½ cups all-purpose flour
- ¼ cup granulated sugar
- ½ teaspoon salt
- 2¼ teaspoons active dry yeast (1 packet)
- ¾ cup warm milk (about 110°F)
- 2 large eggs, room temperature
- 1 teaspoon vanilla extract
- 6 tablespoons unsalted butter, softened
