🍓 Strawberry Éclair Cake
This no-bake Strawberry Éclair Cake is a chilled, creamy dream layered with graham crackers, cheesecake pudding, fresh strawberries, and a glossy strawberry frosting finish. It’s quick to assemble, refreshingly sweet, and perfect for spring gatherings, summer picnics, or any time you need a make-ahead dessert that impresses with minimal effort!
📝 Ingredients (Serves 12 | ~320 kcal per serving)
- 1 (3.4 oz) box cheesecake-flavored instant pudding mix
- 1½ cups whole milk 🥛
- 1 (8 oz) container whipped topping (e.g., Cool Whip), thawed
- 1 (14.4 oz) box graham crackers 🍪
- 1 lb fresh strawberries, hulled and sliced 🍓
- 1 (16 oz) container strawberry frosting 🍓