These No-Bake Mini Banana Cream Pies are a delightful, easy-to-make dessert that’s perfect for any occasion. With a buttery graham cracker crust, creamy banana pudding filling, and a fluffy whipped cream topping, these mini pies are sure to satisfy your sweet tooth. Best of all, there’s no baking required! Just a little chill time, and you’ll have these irresistible mini pies ready to serve.
Ingredients
- 1 1/2 cups graham cracker crumbs
- 1/2 cup melted butter
- 1/4 cup sugar
- 1 package (3.4 oz) instant banana cream pudding mix
- 2 cups cold milk
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 2 ripe bananas, sliced
- Whipped cream, for topping
- Honey, for drizzling
