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Oreo Cream Chocolate Roll

Oreo Cream Chocolate Roll — a decadent, soft chocolate sponge cake filled with creamy Oreo cream cheese filling and finished with a drizzle of white chocolate. This stunning dessert is surprisingly easy to make and guaranteed to impress every chocolate lover! 🍫🍪✨

Ingredients

For the Cake:

  • 1 box chocolate cake mix
  • 3 eggs
  • ½ cup vegetable oil
  • ½ cup water
  • ¼ cup milk

For the Oreo Cream Filling:

  • 8 oz (225 g) cream cheese, softened
  • ½ cup powdered sugar
  • 1 cup whipped cream or Cool Whip
  • 8 Oreo cookies, crushed into small pieces

For the Topping:

  • 4 oz (115 g) white chocolate, melted
  • Extra crushed Oreos for garnish

Instructions

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