Bacon Mushroom Swiss Cheese Meatloaf
🥩🧀🍄 Juicy, flavorful, and loaded with savory goodness — this Bacon Mushroom Swiss Cheese Meatloaf takes comfort food to a whole new level. With tender ground beef and pork, caramelized mushrooms, crispy bacon, and melted Swiss cheese, every bite is rich, hearty, and absolutely mouthwatering. Perfect for a cozy family dinner or your next comfort food craving!
Ingredients
- 1 pound ground beef
- ½ pound ground pork
- 1 cup breadcrumbs
- ½ cup milk
- ½ cup grated Parmesan cheese
- ½ cup finely chopped onions
- 1 cup finely chopped mushrooms
- 4 slices bacon, cooked and crumbled
- 1 cup shredded Swiss cheese
- 2 large eggs
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
- Optional garnish: fresh parsley
