Instructions
1. Preheat oven to 350°F (175°C).
2. Beat butter and powdered sugar until light and creamy.
3. Add vanilla and salt, mix well.
4. Add flour gradually and mix until smooth.
5. Pipe dough through a star nozzle or roll into logs and slice.
6. Place on a baking tray.
7. Bake for 12–15 minutes until edges are lightly golden.
8. Cool fully before storing.
Fudgy Chocolate Brownie Cookies
