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20-Minute Quick Bread – Fast, Fluffy, and Perfect in a Pinch

  • Flavor options: Add ½ teaspoon of dried herbs (like rosemary or thyme), garlic powder, or grated cheese for a savory version.
  • Sweet twist: Add 2 extra tablespoons of sugar and a dash of vanilla extract for a simple tea bread.
  • Dairy-free option: Use almond milk or oat milk in place of dairy milk.

📋 Recipe Summary

  • Prep Time: 5 minutes
  • Bake Time: 15–20 minutes
  • Total Time: 20 minutes
  • Servings: 6–8 slices

This 20-minute bread is your answer to last-minute meals, snack emergencies, or whenever you need fresh bread—fast. Simple ingredients, no kneading, and 100% delicious every time! 🧈🥖

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