Refrigerate leftovers in an airtight container up to 3 days. Reheat portions in the oven at 350Ā°F (175Ā°C) for ~15 minutes or until hot. Freeze individual portions for up to 2 months; thaw overnight in the fridge before reheating.
Nutrition (estimate per serving)
Approx. 500ā650 kcal depending on portion and cheese amount. Good source of protein and carbohydrates.
Conclusion
This Cheesy Beef & Potato Casserole is family-friendly, flexible, and ideal for weeknight dinners or potlucks. Serve with a crisp green salad or steamed vegetables for a full meal.
